Dobro došli u svijet Instant Pota

Tag: <span>temeljac</span>

Instant Pot: Bone stock (Chicken and Beef)

Instant Pot: Bone stock (Chicken and Beef)

When cooking stock, it is easy to use Instant Pot compared to a classic pot or espress pot.
There is no trouble beside the stove, when it shrinks or boosts gas, whether the pot has created a pressure or not.
Instant Pot has a microprocessor that monitors the pressure and temperature, and determines time and adjusts the intensity of heat.

Instant Pot: beef stew

Instant Pot: beef stew

Beef stew is ideal for cold winter days.